Old English Pork Sausages

An award-winning classic breakfast sausage with cracked black pepper giving it a spicy edge.  Made using outdoor reared Suffolk pork and stuffed into natural casings.

Ingredients: Pork, SALT, WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, NIACIN, IRON, THIAMIN), STABILISER E451, DEXTROSE, PRESERVATIVE: SODIUM METABISULPHITE E223 (SO2), PLANT AND FRUIT CONCENTRATES, FLAVOUR ENHANCER E621, SPICE, ANTIOXIDANT E301 E331, SPICE EXTRACT, HERB EXTRACT, BLACK PEPPER, FILLED INTO NATURAL PORK CASINGS